Thick, white haze in egg

[ShannonsChimkens]

Not quite sure of her breed. I believe the older couple we got them from said RR cross but they didn’t tell me with what.

No clue what their rooster is either.

in the middle of the hens

 

[rosemarythyme]

That must be a bit tricky.
Do you poach in cups or water?

I poach 'em in a pot of soup noodles... I use a small ladle to separate the yolks from the whites, let the whites fully cook and then put the yolk back in the hot liquid and let it stand a little before eating, so (ideally) it warms all the way through but is still fully runny.