Quote:
First of all, if you shoot a dear out in the wild how do you eat it without getting worms? think about that for a minute... my chickens are fine and aren't going to get worms by eating an opossum. If people for years have eaten squirrel, opossum, dear, boar, turtle, fish and didn't end up sick with worms then I think its fine... Besides if they got worms when I butcher them and eat them I'm not eating the stomach or intestines.
That's why we have learned to cook things to a certain temp. Even domesticated animals can have worms - lots of pigs have them. Ever see those small holes in a piece of ham? Those are tapeworm cysts. But, don't worry... they are dead now. Worms are not just in the stomach and intestines. They can be anywhere in the body - the eyes, brain, meat...
First of all, if you shoot a dear out in the wild how do you eat it without getting worms? think about that for a minute... my chickens are fine and aren't going to get worms by eating an opossum. If people for years have eaten squirrel, opossum, dear, boar, turtle, fish and didn't end up sick with worms then I think its fine... Besides if they got worms when I butcher them and eat them I'm not eating the stomach or intestines.
That's why we have learned to cook things to a certain temp. Even domesticated animals can have worms - lots of pigs have them. Ever see those small holes in a piece of ham? Those are tapeworm cysts. But, don't worry... they are dead now. Worms are not just in the stomach and intestines. They can be anywhere in the body - the eyes, brain, meat...
Last edited: