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- #411
I ended up getting it out without much fuss - just qtips and warm water -- it was indeed fully cooked! It was just stuck in a TIGHT sac, also as I was telling Perris in the thread I made about it on the incubating and hatching forum here, there was some weird thick deposits INSIDE the egg sac, a large bit too -- it looked like very hard white meaty bits or very soft squishy calcium bits -- it was INSIDE the egg sac, next to the chick. Very weird.Are you able to see if there's still umbilical or unabsorbed yolk attached?
I wouldn't expect the humidity from the incubator to help much when it's that stuck, but I'd want to check it's "fully cooked" first before giving it a bath.
But, it wanted to live, it was moving and peeping and pushing and trying, it seemed so relieved when I got it out of the sac.
I never, ever, thought I'd help a chick hatch -- I thought I would be pretty Darwin about it.
But seeing it alive and trying to live. I HAD to do something. I HAD to.