Umm, I'm not sure whats going on here?!

jojo, I think you tried to help me get geese this summer, when my gander was killled. The new girls I got are the ones laying now. I just wanted to say thanks for your offer to help!
sorry to hi-jack!
 
Mrs. Turbo :

mine are also breeding and pulling feathers out

Yah, my Souffle who has an extra, extra poofy breast
feathering is suddenly looking rather thinned out.
roll.png

More eggs this morning.
Sorry I don't sell hatching eggs.
We're making giant deviled eggs!
wink.png
 
Quote:
Yah, my Souffle who has an extra, extra poofy breast
feathering is suddenly looking rather thinned out.
roll.png

More eggs this morning.
Sorry I don't sell hatching eggs.
We're making giant deviled eggs!
wink.png


Yep how long do you boil a goose egg? I overcooked mine, deviled them anyway and took them to a pinic. Blew peoples' minds to see those huge things on a plate! I only got rid of one serving so brought them home and served back to the flock( after mashing of course!)
 
Hmmmm, I think I read about this on a goose list last year. Some geese will lay in the fall, but if allowed to set or if the eggs are incubated, the goslings are often not very healthy. Now, this is just what I read, not from first hand experience. Someone had tried to hatch some out, two died, and one lived but was very fragile, had a hard time walking, weak, etc. Others were saying this happened with fall hatches due to the depletion of calcium and/or vitamins (can't remember exactly) in the parents from breeding season.
 
About 20 minutes to hard boil a goose egg but that would depend on size. Extra large ones might take 25 minutes.
My husband had some goose eggs for breakfast this morning.
 

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