Venison! Having Fun with Our Local Bounty

[Wifezilla]

I am so hungry right now!!!

(Everything looks so delicious!)

 

[hoosier]

Thanks frugal for posting that recipe!

I have no idea how I missed it before today.

I especially love that I could make a big batch, eat some, and can the rest.

 

[ChickenAlgebra]

Frugal, any advice to can chicken/duck? I don't know if duck would work, but I think it'd be for stew meat and such. A chest freezer gave up over winter, it'd be nice to not replace it.

 

[chickmoma]

I'm so glad I found this site.

I process 90% of the meat we eat. These are such great ideas.

a few of my photos

My meat grinder paid for it's self the first year.

It's so nice to know where my meat comes from. And that I'm getting the meat my DH havested for me and not someone else meat or left over venision from last year.

 

[Wifezilla]

Mmmmmmmmm