I typically collect my eggs and unless they are really dirty, just put them into a crate and then into the fridge. If they are really dirty I wash them under cool tap water then let them dry on a towel on the counter for a few minutes then put them in a crate in the fridge. My question is...if I take a dozen eggs that have been washed that have been in the fridge for a week out and they sit in my truck at 68* for 8 hours while I drive to my destination, are they safe to eat?
I'd like to avoid getting sick!
Thanks!
I'd like to avoid getting sick!
Thanks!