Quote:
Just about anything besides leghorns, production Reds, production Barred Rock, Red and Black Stars etc will eat more for the amount of eggs you get. If you want to spend the least amount of money on feed and get the most eggs the latter would be your best bet. If you want eye candy then it's going to cost you more. A plus to getting the heavier breeds is there is also more meat should you choose to process.
I was the one who mentioned the eggs per feed thing, but also mentioned better meat carcases in the same sentence. And it's important, if you're hatching eggs at all, to consider what you're going to do with surplus cockerels: my beloved Hamburgs are tiny, narrow-breasted, dark boned and probably unsalable beyond my family, where there's a lot of wild-eyed gourmet cooks. If you're going for egg production, get a chicken bred for egg production, otherwise a dual-purpose breed will serve you better.
Speaking of which, I'm stripped of eggs for the first time in weeks: we had pancakes and eggs for Father's Day breakfast, my sister took a dozen and the Boyfriend three, because that was what was left.