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Glad things are getting taken care of! How is your back? Hope you are feeling better!
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Making progress but still being VERY (feels like lazy) careful. But I know I must.
 
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WHAT !!!
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We havve been invaded by another from the wrong side of the creek.
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I might be speakin outta line but I really doubt we would run ya off just cause ya live on the wrong side of the creek. I mean shoot we let Cloverleaf hang out here.
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This is the mom to our 3 bantam crows AND Bu Bu Balew the chick in the pic. These and the rest of my new greeneggcrows are all from CLF. We have never had a hen with chicks so this isprety fun for us towatchhow bu hides andsticks her(ihope) head out from undermoms wing. ust may haveto let silkiey chick earnher keep

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All our kids are saying...AWWwwwwww, how cuuuuutteeee!
Glad to hear your back is getting better even if it seems slow. But the alternative is just not an option sooooooo you need to be good! You know you have friends!
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ANYWHERE, ANYTIME, Right?!!!!
 
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Figures- she's still waiting on someone who is dithering on the last quarter; I won't know until she knows, because she needs cash and I have to do it on time payments; I'll be taking it anyway, the larger kid is kicking in some.

I think the pork is going to be picked up next week.

How much roughly does a 1/4 of a beef cut/wrapped go for these days? If available I may be interested.
 
Speaking of idiot hunters....DH's great uncle (who was a WWII vet) was elk hunting in the 70s....sat down on a log in a clearing to have a smoke and was shot right between the eyes by another hunter. The other guy said he thought it was an elk?!? I see a lot of elk dressed like 45 year old human men, sitting on logs, smoking a cigarette in a meadow, after all!
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Figures- she's still waiting on someone who is dithering on the last quarter; I won't know until she knows, because she needs cash and I have to do it on time payments; I'll be taking it anyway, the larger kid is kicking in some.

I think the pork is going to be picked up next week.

How much roughly does a 1/4 of a beef cut/wrapped go for these days? If available I may be interested.

I think $400-$500 or so....depending on where it's from. That includes the kill fee, too. We just got 1/2 a beef and a whole pig, too.
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Thank God we paid for it last year!
 
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