Quote:
OK PLEASE try this method. Bring the water to a boil. Use a spoon to set the eggs into the boiling water. BOIL for 17 minutes. At the end of 17 minutes pour the water off and add COLD WATER AND ICE. Let the eggs set in the cold water for a few minutes and peel. I do them this way all the time and it works great, even for eggs right out of the nest.
There is a thread on here, that is about cooking and peeling eggs, so that they are easy. For chicken eggs it is 14 minutes, but CR would be right for the duck eggs, and the cold water Ice bath right away. I have done the chicken eggs more than a few times and as far as I can tell it's fool proof. If I got it right the vinegar in the water has nothing to do with the eggs peeling. I think that some of the cooking threads talk about that too.
OK PLEASE try this method. Bring the water to a boil. Use a spoon to set the eggs into the boiling water. BOIL for 17 minutes. At the end of 17 minutes pour the water off and add COLD WATER AND ICE. Let the eggs set in the cold water for a few minutes and peel. I do them this way all the time and it works great, even for eggs right out of the nest.
There is a thread on here, that is about cooking and peeling eggs, so that they are easy. For chicken eggs it is 14 minutes, but CR would be right for the duck eggs, and the cold water Ice bath right away. I have done the chicken eggs more than a few times and as far as I can tell it's fool proof. If I got it right the vinegar in the water has nothing to do with the eggs peeling. I think that some of the cooking threads talk about that too.