Watery egg whites

[supchicks]

There are normally two parts of the white, one is much thinner than the other.

Hey aart,
We got our first egg yesterday and when I cooked it over easy most of the white was fine and cooked nicely, the yolk all held together, but when we cut into it close to the yolk, a bunch of watery, cloudy fluid ran out. Is that normal? Is it safe to eat?

 

[20nuggets]

exactly how mines are the white seems to have a watery white within it