I know and fear that smell!I opened the other 5 eggs today. I'm glad I had the brains to do it outside.One of them was just like a big yolk. One looked like watery milk. Two of them exploded like a milky/scrambled egg bomb. The last one must have been a chick for a while, because it was a big, black, rotten blob of mush. The smell of all of them was ASTOUNDINGLY bad. I had planned to make a quick dinner of scrambled eggs & toast tonight, but I think it'll be a few days before I can eat eggs again.
It'll be weeks before I'll be able to crack one without flinching.
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