So I know this may sound like a silly question but I feel it has to be asked......
What’s the difference between a Barred rock and a Plymouth Rock?
I always thought they were the same. Your thoughts would be most appreciated
What’s the difference between a Barred rock and a Plymouth Rock?
I always thought they were the same. Your thoughts would be most appreciated

if it’s a fat laying chicken with a single comb... that’s about as far as I can tell them apart. Hence, my next order coming in April has a Dominique in it... so I can tell the BR apart from the Dom by the comb type!