I did a big batch of kulaha last yr-- made about 6 quarts, just opened my last one this wk. I mix it in my milk all the time. Google it there are lots of tutorials.
I made 2 huge jugs of vanilla for teacher gifts this yr, but haven't gotten around to buying bottles yet. When I did look @ bottles I took the time to do the math & got discouraged @ what I was spending per bottle!
Anyone have a good recipes for canning dried black eye peas? Would like to do some pints, but wasn't sure what to put for seasonings.