What causes runny liquidy egg whites?

Discussion in 'Random Ramblings' started by fluffycreatures, Feb 17, 2009.

  1. fluffycreatures

    fluffycreatures Out Of The Brooder

    Feb 1, 2009
    My Friend has chickens and asked me to post a question. She says shepicks all her eggs up everyday and they are usually eaten within a week. Sometimes the egg white is firm and thick when broken into the pan and sometimes it is a liquidy this puddle without the firmness.
    She would like to know what conditions lead to runny egg whites?
  2. eggzettera

    eggzettera Chillin' With My Peeps

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