Thank you so much! I bookmarked this so I can find it later when I need it!Ooooh I can definitely help with this one! I save seeds all the time! The very easiest method I've found is to rinse them thoroughly and immediately after harvesting, dry them for a few days to a week on a paper plate or wax paper, and then store them in PAPER envelopes. I use those little coin envelopes from Amazon. Believe me, I love those little plastic baggies for convenience too but if you don't go through the process of fermenting the seeds to eat up those sugars that mold adores, and drying them perfectly with silica, etc. then the paper envelopes are best because they breathe and allow the seeds to continue to dry if necessary! Next season you can usually pour them into plastic bags if you have leftovers. They will certainly be completely dry by then.