What did you do in the garden today?

:barnie

Having a crappy (literally) day. Half my goats have a coccidia infection with bad diarrhea. Treating them all... But since my chickens and ducks ALSO share the same space, I'm going to have to treat EVERYONE together.

Edited to add - btw, I'm pretty sure I know how they got it. I have these stone slabs in the water trough that are meant to save chicks who've fallen into the water so they don't drown. I noticed recently that many of the hens are using them to stand in the water and cool off, I think... But it also means they are pooping in the water sometimes. I try to clean it out daily but maybe it's not enough. I think I'll remove the slabs altogether since I don't have any chicks currently... And maybe clean the water twice daily instead of every morning.... At least while it's so hot outside.



put some ACV in water.
 
@igorsMistress are you making all your own or amending a bagged potting soil?
Making my own with that recipe you provided based on Mel’s mix. I can amend a bag of soil instead? I’m sorry, I haven’t really done much research, I just know that miracle grow and the bagged soils aren’t great.
 
I found that placing a wire rack under my sour dough after the first steaming time in my Dutch oven, prevents the bottom from becoming too hard. In addition, this 5-minute scoring video makes cutting into my dough easier and gives consistent results.
DSCN0032.JPG

 
Making my own with that recipe you provided based on Mel’s mix. I can amend a bag of soil instead? I’m sorry, I haven’t really done much research, I just know that miracle grow and the bagged soils aren’t great.
You can get a potting soil for sure - just make sure it's potting soil & not raised bed soil or garden soil. GS recommends fox farm or promix, others have had good luck with stuff they've found at Costco or even Miracle Grow organic - they are expensive but you might find them on sale now. It was cheaper to make my own, so I did (and I wanted to use my own compost). I do have my first GS filled with promix & I HATE it. It stays way too wet, probably not a problem for you tho! I will eventually amend that with some perlite, vermiculite & all the other good stuff because I found out HD says on their website that is has fertilizer in it & it does not according to Promixes website. No wonder my lettuce sucked, lol. Anyway, you can buy & amend however you'd like depending on what you get, for sure. I'm always happy to chat about my GreenStalks, lol.

(sorry if I'm rambling, cooking dinner at the same time)
 
I think it's usually better to repair an old, well made appliance than to replace it with a new, probably poorly constructed one. My Kitchen Aid electric stove has two burned out elements, and new OEM ones are expensive. I can deal with it for now, no problem.

Depending on how the Federal Home Energy Rebates Program pans out I might end up getting new appliances for little or no cost. States will administer the progam, and Washington state won't start offering the rebates until sometime in 2025. I can wait that long, even if it means going to the laundromat and cooking on my hotplate for a while. I have a clothesline, too. LOL
Yes, we rarely use our dryer. Almost all our laundry, except for socks and underwear, gets dried on a clothes line. Even in the winter time, DH will set up a pop-up clothes line in the middle of our living room and hang stuff up in front of the fireplace. 😂

As for fixing appliances, I agree. A lot of older stuff was made far more durable than a lot of the newer appliances. The tough part is finding parts... As I mentioned, I'm hanging on to this trash compactor as long as possible.
 

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