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Thanks for the heads up!I've frozen them raw and blanched. The blanched ones were much better.
Be sure you pick them before frost! Frost will ruin them.
So how do you use those as sponges just dry them out peel or what?I went a head and brought 6 of the loofahs inside. That way if the temperature drops unexpectedly I won’t loose all the loofahs View attachment 3278020I included the 2-liter bottle as a size reference. It is rightup next to the 1st loofah.View attachment 3278021
The garlic will grow like crazy ! But need some phosphates in there too for the bulb development later on. A big bushy green don't do much if the bulb is teeny. I have done some research and found that instead of paying a ton of money for the 'Triple Phosphate' fertilizers they sell, you can goto Lowes and get a box of the TSP, for cleaning walls and greasy stuff and it's pretty much the same thing really, for a lot cheaper.Will be the first year I can add halfway decomposed chicken run shavings…will see if that makes a difference in the garlic beds!
Yes, that’s my understanding. Let them dry out, peel off the outer layer, shake all the seeds out and you’re ready to go. I’m assuming that I’ll need to cut them into useful sized pieces. This is my first time growing them.So how do you use those as sponges just dry them out peel or what?
Aaron
Algae was one of the big growers they were trying to stop feeding, IIRC...?Remember, the reason they outlawed phosphates in detergents in the first place was because they were making plants grow too well