Smokerbill
Crossing the Road
I'll have to keep mine by the front door with its southern exposure. Back side of the house is all shade, all the time. I have 6 or 8 big clumps of chives growing the garden that need to be containerized too.I always liked keeping my herbs in pots by my back door. Just step outside and snip a bit while cooking.
Does anyone ever eat the chive bulbs? I imagine they're pretty small, but they might have a different oniony kind of flavor.