I've been noticing every so often I'll find an egg cracked. Not significantly cracked but enough. (Not from Being frozen either, just had our first real snow this weekend).but every so often I'll go gather eggs and one will have a crack in it while in the nest. I don't wash my eggs and usually just keep them on the counter. If I find a fracked one in the am ill usually cook it right up, but should I refrigerate them if I don't want to eat one right away? Or should I just cook it up and treat the girls?