Whatcha Making for Supper?

I'm happy to say the ratatouille turned out great! The onions and garlic were fresh, but all the other veggies were freeze dried, and with my home canned tomatoes. Nice to know that in a pinch we can pull things out of storage and make a meal.

Going on week two of being sick and unable to shop. We will be getting creative this week with what's in the freezer.
 

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