Whatcha Making for Supper?

Ooh, what do you like in the way of meat substitutes?
I like most Morning star products, and Gardein has good stuff too. I'm always up for some tofurky if I can find it here. :)

I cannot stand Boca products, nor does any of the newer Morning star almost meat stuff appeal to me. I don't like it to taste like meat or have that gnarly texture.

There's also Field Roast brat, smoked apple sage, I love those too.
 
One quiche going in the oven for supper. I left out the mushrooms since my son hates them.
I used 3 duck and 3 chicken eggs, spinach, bacon, queso quesadilla cheese and 1/2&1/2.
Straight up I didn't think it was all going to fit in the shell.

My hubs said he would try it......don't worry he hates change which means more for me.

IMG_20201103_161111.jpg
 
Last edited:

New posts New threads Active threads

Back
Top Bottom