Whatcha Making for Supper?

oldhenlikesdogs

Spring Dreaming
BYC Staff
Premium Feather Member
Jul 16, 2015
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Wisconsin
Fry up some onions, add sliced cooked cabbage and fry the lot up - learned from my Hungarian MIL.
I will have to try it. Generally we just boil it here. It never occurred to me it would take to frying like that. I guess they grill lettuce and cabbage now too. I haven't tried that yet either. Thank you for the great idea. :)
 

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