Whatcha Making for Supper?

[pac]

What is a frito pie?

It's a Texas stadium/tailgating food.
Texas chili served with a bag of Fritos.

I made it years ago when I was making food from different areas. It's a little salty for me. Not a big fan of Fritos. But I wanted to be true to the recipe.

 

[pac]

I had a big lunch yesterday, so finished off the ice cream last night.

I'm thinking steak tonight.

 

[ValerieJ]

Tacos.

 

[pennyJo1960]

Pork chops, fried potato with a fresh veggie.

 

[ValerieJ]

Making a jalapeno popper queso to go on our tacos. It is intended to be the entire filling of the taco, but we will have all the regular toppings and a meat base, pork tenderloin this time. Should be interesting.

 

[Love Donkeys]

Bar-B-Q ribs & home fries

 

[ValerieJ]

Ok....this new recipe for the chilis and cheese is so good I would use it as a dip for company. Seriously, @pac this is your sort of thing. You like tacos....put this on them. We put it on our pork street tacos and it was to die for. I would serve this as a dip for chips when I have company and will definitely add it to our tacos each week. I will photo the recipe and post it here. I wouldn't make it as a taco in itself as they suggest, but as an addition is was soooo good

I

It is super easy to make. I cut it in fourths for us. That is 1 pablano, 1 jalapeno, 2 oz cream cheese, 4 oz pepper jack, etc. You can figure it out easily. I'm not kidding....you need to try this!!! Our pablanos and jalapenos are not very hot in Washington. If yours are, adjust accordingly, if you want it milder.