Whatcha Making for Supper?

[pac]

I was thinking lemon pasta. I haven't had that in a while.
But then I remembered I bought more of those red Argentine shrimp. So now I'm leaning towards shrimp scampi.

 

[pennyJo1960]

Steak bites, french fries and Cucumber.

 

[pac]

I ate beets once (other than pickled). They weren't half bad. I want to say I roasted them, but I don't remember.

 

[ValerieJ]

I'm not fond of beets, but they are great in veggie smoothies/juice.

 

[Bshemyshua]

Creamed ham over biscuits

 

[sourland]

Love beets - don't make them enough.

 

[pac]

I think what throws me off beets for the most part, is I don't know how to tell if they are good or bad. Same with turnips. Or sweet potatoes.
I don't like trusting my usual shopping hole. They sell too many other off veggies like slimy shrooms or moldy green beans as business as usual.

Anyway...
I think I'll add the zest next time. Needed just a touch more lemon.

 

[BoundlessLove]

Omelets with a bagel

 

[Love Donkeys]

Hamburg, onions, peas and brown gravy over with noodles.

 

[azurbanclucker]

Homemade rangoons. 2 types, beef and crab. and homemade s/s sauce.