Which BYC member scares you?

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You live in a state which boasts great BBQ on more or less every street corner and you use that stuff?
I don't think I've eaten any in more than 2 years but I will eat it.
 
I usually eat my steak with just salt. If the steak is good, it doesn't need any sauces.
I now eat mine as a salad dressing.
My steak is the dressing.
 
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