I was reading on another forum about cattle, and someone was talking about the price of calves. They said the beef calves were too much, $240. And a holstein/jersey were going for $150, or something close to that. They chose the dairyx because they couldn't justify the price. Now in the long run, the extra $90 on the beefer is nothing compared to the total feed cost and extra time needed to develop the dairy breed to market weight. I guess it is the same with chicks too, but I still am very happy with Schlect. Blaine
Dairy calves tend to be stringy and tough. That is why they are cheep. They are good for hamburger and that is about it. Dairy Bulls are mean too. You never see dairy bulls at a dairy because they are mean. They cross a nice to be around bull with the dairy cows to be safe and only after AIing failed.