HI all! Having family and friends over for Easter at our place tomorrow. Have a few cornishx in the fridge but they wont be the main dish. We have decided to serve the turkey hubby got free from work. Its 26lbs way to big for our family of four but perfect for a gathering. I decided to cook one of the cornish tonight for dinner and use the left overs for mini chicken spinach puffs. It will be my first time making spinach puffs. Is anyone else serving one of their birds tomorrow? If so what are you making ? And how did everyone like it? Have a happy Easter!