- Oct 8, 2009
- 1
- 0
- 7
I have two RI Reds and a Plymouth Rock. All lay brown eggs, but today one of them produced a fully formed and hardened white egg. Is this just a fluke? Or an indication? It looks fine. Is it safe to eat?
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.