Winedocks, Asterlops & Coo Coo Maroons

[Happy Chooks]

 

[TerriLaChicks]

Get your "white leggon" hens & roos here!

 

[Kittymomma]

Quote:
I can see you are relatively new here and may be unaware of forum rules and regulations.

This one in particular:
***NEVER mention food without posting the recipe!

Okay, technically it's not a rule.... It's just common decency!

Forgive me, I lost my manners in my rush to the pantry.

Chocolate Coconut Macaroons


Preheat oven to 350

3 Cups shredded coconut (8 oz pkg.)
1 tsp. vanilla or almond extract (I like the almond)
1/8 tsp. salt

*mix above together*


Heat
2/3 Cup sweetened condensed milk

Add 2 tablespoons cocoa or 3/4 oz grated chocolate to the heated milk (I use 2 1/2 TBS)

Cool milk mixture and add to coconut to make a thick paste.

Fold in 1-2 stiffly beaten egg whites


Roll the paste into balls or drop it from a teaspoon onto a well-greased cookie sheet, about 2 inches apart. Bake 8-10 minutes, until edges are lightly browned. They may be rolled in sifted confectioners sugar. Add some cocoa to that too--chocolate is GOOD!



Am I forgiven now?

 

[ChickenToes]

I was really hoping you were spelling those wrong on purpose!!

 

[Chic-n-farmer]

Quote:
I can see you are relatively new here and may be unaware of forum rules and regulations.

This one in particular:
***NEVER mention food without posting the recipe!

Okay, technically it's not a rule.... It's just common decency!

Forgive me, I lost my manners in my rush to the pantry.

Chocolate Coconut Macaroons


Preheat oven to 350

3 Cups shredded coconut (8 oz pkg.)
1 tsp. vanilla or almond extract (I like the almond)
1/8 tsp. salt

*mix above together*


Heat
2/3 Cup sweetened condensed milk

Add 2 tablespoons cocoa or 3/4 oz grated chocolate to the heated milk (I use 2 1/2 TBS)

Cool milk mixture and add to coconut to make a thick paste.

Fold in 1-2 stiffly beaten egg whites


Roll the paste into balls or drop it from a teaspoon onto a well-greased cookie sheet, about 2 inches apart. Bake 8-10 minutes, until edges are lightly browned. They may be rolled in sifted confectioners sugar. Add some cocoa to that too--chocolate is GOOD!



Am I forgiven now?

Yes. I'm letting you off with just a warning this time

Thanks for the recipe!

 

[HickoryGuy]

One piece of advice.... never buy chickens from someone who doesn't know the actual name of the breed.

Once I was eating maroons & drinking wine on the dock. I fell and busted my asterlorp.

 

[Kittymomma]

I'm being punished anyhow..*somebody* got into the coconut so I'll have to think of something else to bake. I read coo coo maroons and went straight to macaroons..what is wrong with me?

It is funny what people post on cl though, I wonder how well they do with some of the birds and hatching eggs I see advertised? I'm a rotten speller, but If I'm going to put something up for sale I darn well use spell check and/or look stuff up. I wouldn't buy stock from somone who couldn't spell the type of birds they have.

 

[tls_ranch]

I saw a Craigslist ad awhile back for "anaconda chickens". That was a BIG laugh.

 

[easttxchick]

Quote:
I told myself I WAS NOT going to post on this thread, but after reading the above, I had to, just to say...BWAHAHAHAHAHA!

 

[write2caroline]

DITTO

I want to make some COO COO MACAROONS for when my cuckoo Marans comes and I will serve some fine wine next time my wyandottes lay an egg!

Okay you are forgiven and I am going to have to make these up for dessert!

Caroline