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- #11
- Apr 25, 2013
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it did but I can't find them
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In a still-air incubator, if you measure temp at the top of the eggs, then keep it at 102. This will give you an average temp of 99.5 through the egg. I learned this the hard way in a Little Giant still-air. But don't get too concerned about having that temp PERFECT. I still had a really good hatch even though I was on the cool side. Also, if you have lots of room (empty space), place a mason jar (with a tightly secured lid) filled with warm (100 degree) water on its side inside the incubator. This will give you a temperature buffer for moments when you need to open the incubator. IF you are in a very humid climate you won't need to fill all the wells in the bottom full of water until lock-down.little giant Styrofoam still air
If the temp has stabilized and remained steady for several hours, I don't see why not (but again, I don't know about what duck eggs need). But if the temp just got to this point and has not had time to really get stable, then I would not put anything in there yet.my results for my first chicken eggs were really good. we had about 20 eggs and a good bit of them hatched. I cant wait to see the results for my first duck eggs. would it be ok if I put the ducks eggs in the incubator now? temp 100 humidity 75