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- #11
- Apr 25, 2013
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it did but I can't find them
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In a still-air incubator, if you measure temp at the top of the eggs, then keep it at 102. This will give you an average temp of 99.5 through the egg. I learned this the hard way in a Little Giant still-air. But don't get too concerned about having that temp PERFECT. I still had a really good hatch even though I was on the cool side. Also, if you have lots of room (empty space), place a mason jar (with a tightly secured lid) filled with warm (100 degree) water on its side inside the incubator. This will give you a temperature buffer for moments when you need to open the incubator. IF you are in a very humid climate you won't need to fill all the wells in the bottom full of water until lock-down.little giant Styrofoam still air
. I only have 3 eggs in the tiny incubator, but I'm very excited and we've candled them twice and they're developing, despite our primative little incubator! Christmas chicks! I'm excited for your results!If the temp has stabilized and remained steady for several hours, I don't see why not (but again, I don't know about what duck eggs need). But if the temp just got to this point and has not had time to really get stable, then I would not put anything in there yet.my results for my first chicken eggs were really good. we had about 20 eggs and a good bit of them hatched. I cant wait to see the results for my first duck eggs. would it be ok if I put the ducks eggs in the incubator now? temp 100 humidity 75
Hens go broody when you don’t want them to… and won’t go broody when you do.