Carolina lost because I picked them to win, that is how it always goes..
I saw more exciting games during the regular season.
Yup, onions, a touch of garlic , salt and pepper. Now you have hash brown.
My dad took a campbells soup can and cut the safety rim off of one end. cut the other end out as if you were opening the can.. then he tossed the potatoes into the pan, and took his one of a kind chopper and cut the potatoes into hash browns. that can lasted for many many years.
Potts hot dog stand in Ft Meyers , Fla made what they called the Mess..
chopped ham and sausage, home style potatoes cut small,
onion, garlic salt, paprika, salt and pepper, get all that working and then stir in a couple of eggs to hold it all together.. probably why I had a heart attack..
Cindy, I have many cast iron skillets and pots, too..
I use them often.. Annie also has a few of those painted cast iron pots..
I think there are some wild pigs in southern west Wisc.
all you need to hunt them is a small game license, I guess.
Florida has lots of these wild hogs, too..
If they are anything like the wild boar we ate in Germany, they are well worth harvesting..
Huh, the time on the puter screen in 9:10 AM my cell phone says it is 8:52 AM.. WTH ??
I got an email from Sunnyside Hatchery. they will take orders for started pullets, but they won't be available until August.. and as of right now, they don't have a price for them, yet..
.........jiminwisc.......