You may be Texan if…

[MGG]

I watch Walker Texas Ranger, so naturally, I know everything about Texas.
And that they must have an especially high crime rate.

 

[The Moonshiner]

I've seen The Texas Chainsaw Massacre several times.

 

[MGG]

Marty Robbins taught me a lot about Texas too

 

[Bakbuk]

Sorry Lambz I'm stealing this

 

[Cold-Blood]

you may be Texan if you have stepped or fallen in a fire ant hill

you may be Texan if you see “Bless your heart” as an insult

I'm not Texan but yes to both of these.

 

[Cold-Blood]

We respect the speed limits because we value our lives and others

X2

If you want fast, go to LA. I've been there, it's bonkers.

 

[CatLoverLu]

Isn’t it a flat desert? With the tumbleweeds?

I can relate to that

 

[azurbanclucker]

X2

If you want fast, go to LA. I've been there, it's bonkers.

18 MPH is NOT fast.

Source: Construction everyewwhere when I was over there 2 weeks ago.

 

[Cold-Blood]

18 MPH is NOT fast.

Source: Construction everyewwhere when I was over there 2 weeks ago.

I didn't mean city roads, I meant the freeways on a good day.

 

[Cold-Blood]

Not really a recipe... I do it like my mama did (she was from Arkansas).

Take bottom or top round steak and salt and pepper. Then, pound the bejeezus out of it with a meat mallet or a ceramic saucer (edge). Sprinkle the steak with self-rising flour while you are pounding. You should be able to pound the steak down to somewhere around 1/4 to 3/8" thick. Let it rest on a plate while you pound the rest...

Dip the floured and pounded steaks into lightly salted & peppered flour (self-rising, again), then a batter of egg and buttermilk. Immediately dip again into the flour. shake loose flour off, then drop into a large (cast iron) skillet with hot oil (350-375). Turn as the steak browns, then remove to a cookie sheet with paper towels in a 275-degree oven. Repeat until all the steak is cooked. Serve with whipped potatoes, corn, or green beans, and white peppered gravy (on the side).

I bookmarked this.