Graham Cracker Meringue Cookies

By allen wranch · Jan 11, 2012 ·
  1. allen wranch

    2 egg whites
    1 c. crushed graham crackers
    2/3 c. sugar
    3/4 c. chopped pecans

    Cooking Instructions

    Mix egg whites until stiff, then add sugar gradually. Add nuts and Graham Crackers. Drop by teaspoon full on greased cookie sheet. Bake at 325°. Put rack all the way at the top. Bake till light brown about 7 to 9 minutes.

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