1 pkg. brownie mix
1/4 c. butter-flavored Crisco
4 oz. softened cream cheese
1 c. creamy peanut butter
1/2 can chocolate fudge frosting
1 c. powdered sugar
Preheat oven to 350°. Beat brownie mix, melted Crisco, soft cream cheese and egg until well blended. Dough will be sticky. Use a tablespoon and hand to form 24 rounded balls of dough and place 2 inches apart onto ungreased cookie sheet(s). Slightly flatten. Mix powdered sugar and peanut butter until ball forms. Use hands and teaspoon to form rounded balls from peanut butter mixture. Flatten and place on top of brownie mix. Bake for 10-14 minutes or until edges set. Cool for 30 minutes and frost with fudge frosting. Enjoy!
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