Make and freeze your crusts ahead of time. DH and I like completely different toppings so I always make 2 anyhow. If you both really like pizza you should have it!
My convection oven is great for baking multiple sheets of cookies. It used to be I'd be swapping sheets up and down and turn them around but the convection seems to even things out a bit.
I think it's better for thin things like pizza and cookies. That's my take on it anyhow.