They are going above and beyond to help me so I have no complaints there. The only bummer is that my chick season has ended, I dont have room to bring on different aged chicks at this point so my hopes of a breeding pair will have to wait until next year 💔
Disclaimer-I know this post is old. I’m hoping someone sees my photo and comment and can shed light. I hatched out rumpless aracauna chicks and one of mine was born with a very large weird skin flap as well. To the OP-whatever became of your skin flap chick? I’ve never seen this issue...
I’m currently dealing with a disappointing experience from them..ordered 10 chicks and 5 have died. One was DOA, three more hours later and just now (day 2) another. Their chicks aren’t cheap by any means. I’m pretty well versed in chicken keeping at this point in my life and they’re being very...
Question: we recently processed some 24 week old cornish x (yes, they lived that long) and the white meat was tender, dark meat was tough as rubber. Before you jump to the 'birds were too old' conclusion, please know that we processed from the same batch at 9-10 weeks and had the same problem...
Wow, only 30. Your girls better get to work! Hahaha
I got 5-one new egg today. Only two more hens have yet to lay. Can't wait! I'll ne getting up to 10 a day!
Beautiful!! Congratulations!! Sounds like my experience. My girls were over 25 weeks old. Thier combs were red for almost two whole months!!!!! Took forever but I now have a blue and green egg layer. Excited for you! I love seeing color in the nest boxes :)
3 today. What do you all think this is? It's a blemish (like the one to the side)that crumbled...no other way to put it. Didn't penetrate the good stuff inside.