- Mar 3, 2012
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They are small house them in small areas .. Cots lay a crap load of eggs a yr and they are mature for the frying pan @ about 6 weeks plus..Quick turn around on the Cot<<<
Do you happen to have a pic of what they look like after processed and cooked? Do they taste good? They might be what I add to the farm this spring, maybe Im still debating. I love the idea of a quick return. The eggs are like tiny pieces of art and I love the idea of a tiny birds served on individual plates for holidays.