- Mar 3, 2012
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I sell my heritage for $6/lb, broad breasted for $3.75/lb.
I also sell my heritage turkey for $6/lb and my BBW for $4/lb
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I sell my heritage for $6/lb, broad breasted for $3.75/lb.
My heritage always go live & usually as hatchlings. I get $15 each at hatch. Prices go up weekly as poults. Once they get bigger I sell by size, gender, age & breeder status. Proven breeders go higher.
Welcome to the thread everyone..
A diamond encrusted creamette is a Crested Cream leg bar, We have been calling them Diamond encrusted because of their cost. I have mine living in a maximum security covered run, I am hoping the eagles will just knock at my door and ask for lobster, as it is cheaper per pound than the "creamettes".... Technically, "creamettes" would only be the hens, I think.
Thanks I will look it up and see if I can figure out how to use it in my hatcher. I appreciate it very much. I have three bators and a hatcher. I am still figuring this all out. lolThis is a homemade cabinet incubator, 24" x 24" x 42", holds 200 eggs in 5 trays with autoturners.
The second controller is the same size as the STC1000, but it's called WH8040 and is a humidifier/dehumidifier controller. It works very well.
Thanks for letting us know about your thread. I guess everyone is busy getting all reved up for spring. I got rid of all my chickens except for my layer flock. So I am getting more turkey this year. Still waiting on the eggs to arrive in May.