"ABC of Poultry Raising, A Complete Guide for the Beginner or Expert" by J.H. Florea. Second, Revised Edition. Paperback. "Using many photographs, diagrams and charts in addition to simple, non-technical instructions, the author explains every detail of chicken raising: how to get started, equipment needed, brooding and rearing chicks, managing the laying flock, controlling diseases and parasites, breeding for improvement, preparation of poultry and eggs for use, and expanding the size of your poultry raising operations. The author takes different geographical areas and different sizes of flock into consideration inhis instructions, and he also includes plans for several sizes of chicken houses, each with a precise list of materials needed."
