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- #101
Agreed with Cap on the popcorn.
As for 3 sisters, I've not had good luck with it b/c I tend to plant too close, and the beans need to be harvested daily. When native Americans did 3 sisters, all 3 crops were planted then left to mature. Nothing was harvested until fall, at which time it was all harvested at pretty much the same time. IMO, 3 sisters is a good idea, if you can follow that harvest schedule. But it's not as sensible if you are planting beans and corn which are harvested at the succulent stage, instead of being left to completely mature.
One BYC member was talking about planting field corn and sunflowers as a green manure/chook friendly crop. That idea bears much promise.
Radish: I never dedicate space for them. I use them liberally as row markers. Every time I plant a row or bed, I put some radish seed in. They sprout early, to let me know where something is planted, and I can harvest them every where I go. My favorite variety is French Breakfast. Very mild! I like to slice them vertically, and smear them with peanut butter.
Laundry detergent. Our water is crappy. Hard, and high in Manganese and Sulphur. A lot of brown stains in my tub/sinks. I add a tiny bit of Melaleuca Solumel to my home made detergent, and use dryer sheets. IMO, the home made is better than any detergents I've bought. The Melaleuca is pricey, But a single bottle of it will last about 2 years at the rate I use it. You could most likely add a bit of pine sol or some other laundry booster that would do the same thing. If you're happy with purchased detergent, than that's what you should go with!
Thanks for the great info! The article I read on three sisters said to plant corn and squash at the same time, and then plant the beans a few weeks later. From what you’ve said I think the popcorn would work better for three sisters. So I’ll put popcorn, sunflowers, squash, and beans in a patch at the chicken coop. It gets foot traffic twice a day all summer, so easy for kids to harvest frequently enough (if I’m understanding what issue you had). We have 30-90 kids every week from June to August, ranging in age from 5-19. The more there is to pick, the better!
I also plant everything too close, and I planted my carrots and radishes here and there all over. I’ve never grown a radish but I try every year because they are DD’s favorite snack. Judging by how many kids ate basil straight from the plant, they should also like radishes. I can’t eat basil off the plant because it burns my mouth. I love spicy food and hot peppers, but I always end up spitting the basil out.

Back to corn: I’ll plant the sweet corn and more sunflowers near the rest of the garden, about 1/4 mile from the chickens. Should be far enough?