OK Peeps, it seems that there is confusion on what is what with showing POULTRY.
At an American Poultry Association show (APA) you bring your PURE BRED bird to show and they are put in a cage for the judge to judge. The classes would be , for example: Mediterranian (leghorns, Spanish white face, ASIATIC: brahma,Sumatra CONTINENTAL: RIR, Barred Rock
BANTAM BREEDS have their own classifications: OEGB, Modern OEGB, Dutch, etc..
THEN with in each breed, there are COLOR classes, IE: White leghorn dark leghorn, for OEGB there are like 34 colors to judge seperatly. SO serama for in cage judging falls under A.O.V. (all other variety) and ONLY white is accepted by APA for judging.
NOW Table Top showing is a whole nother thing, that has nothing to do with the in cage part of a show. This type of showing is something that is either sanctioned by SCNA or ASA and is done on a tabletop.
Does that help at all fill in some of the blanks????
http://www.scnaonline.org/cajun-classic.html This link takes you to the Cajun Classic which is a table top show and the super bowl of tt shows.