any guesses?

April Petroski

In the Brooder
Sep 25, 2015
33
0
42
Wisconsin
400

400

400

I am pretty sure the 4 are pullets and i have 1 that i know is a cockerel. I was told New Hampshires or buff orpingtons
 
They're all Production Reds as they lack the profuse black tail feathers of heritage New Hampshires. However, due to their light color (closer to chestnut), they might have been marketed by a hatchery as New Hampshires. Since hatcheries are typically more concerned with egg production that they are in maintaining SOP standards, technically speaking, other than the shade of red, there is little or no difference between Production Reds and hatchery quality New Hampshires and hatchery quality Rhode Island Reds.
 

New posts New threads Active threads

Back
Top Bottom