Any Home Bakers Here?

[DigMyChicks]

Hello,

Okay, so me and my mother are making a pot roast and we're going to bring it to her when it is done.

I as a painter use the Bob Ross method to paint. It's very quick, dries in a couple days, and I am used to painting that way. This was done in 30 minutes. It's not my best, but prepare to be amazed.

View attachment 1573625

Jared

Very nice!

 

[ronott1]

I am off to prep cookie dough for freezing. I love them as take a bake! I can pop a couple in the oven and bake them as needed

 

[BullChick]

Speaking of making food for others, I need to figure out what to make for the hunters. They are the beagle breeders/trainers.
When my husband‘s great aunt was still able, she made them all kinds of tasty things like creampuffs and tapioca pudding. They still talk about it! Yet, when I brought stuff over to them, they refused it. The first time it was bread (“nah, we have a bread machine here to make bread.”). Then it was sweets (“nah, diabetes.”). They still go on about the treats though. I certainly need to repay them somehow. This dog is perfect!

 

[ronott1]

Speaking of making food for others, I need to figure out what to make for the hunters. They are the beagle breeders/trainers.
When my husband‘s great aunt was still able, she made them all kinds of tasty things like creampuffs and tapioca pudding. They still talk about it! Yet, when I brought stuff over to them, they refused it. The first time it was bread (“nah, we have a bread machine here to make bread.”). Then it was sweets (“nah, diabetes.”). They still go on about the treats though. I certainly need to repay them somehow. This dog is perfect!

Maybe take them a casserol?

 

[pennyJo1960]

@jnicholes Macaroni and cheese with Brats or Beef dogs or any other meat can be reheated as needed or maybe scalloped potatoes with a meat in it ? I am going to make the Monster cookies today Thank you

 

[jnicholes]

Hello,

@penny1960, thanks for the advice! Let me know how the monster cookies turn out!

Jared

 

[pennyJo1960]

Hello,

@penny1960, thanks for the advice! Let me know how the monster cookies turn out!

Jared

Okay well first never use high fructose syrup do not have any so 1/2 c of shortening it all seemed rather thin so added 1/2 c of flour may take that to a full one they spread quite a bit but have great flavour

 

[ronott1]

Okay well first never use high fructose syrup do not have any so 1/2 c of shortening it all seemed rather thin so added 1/2 c of flour may take that to a full one they spread quite a bit but have great flavour

Corn syrup from the store is not high fructose corn syrup. I think that is only a commercial thing.

 

[ronott1]

I just verified it. light corn syrup is glucose. High fructose corn syrup has been converted to have fructose in it.

Light and dark corn syrup from the store is non HFCS. It is close to white sugar or brown sugar

 

[jnicholes]

Hello,

@ronott1, thanks for that info! I did not know that!

@penny1960, glad you liked the cookies!

Jared