Any Home Bakers Here?

[jnicholes]

@penny1960, thank you for the thank you. I'm just doing what any good person would do.

Anyway, at least she's safe.

Anyway, here is the fish recipe that I'm using for the 19 inch trout I caught. I made a mistake when measuring, and was an inch off.

What you'll need to cook is Dill, parsley, lemon wedges, salt, pepper, and of course the fish.

First off, catch a fish.

Clean and scale the fish, remove all innards and Vein on spinal cord. Cut the head and the tail off if you desire to. After that, put some dill and parsley into the cavity with salt and pepper. Place lemon wedges into cavity also.

After that, salt and pepper the outside, and place on aluminum foil. Put dill and parsley and lemon wedges on top of fish. Then wrap in aluminum foil. Make sure it's wrapped so there are no openings.

Place fish on grill, or in fire pit, ( I did the fire pit until I moved,) and cook, turning occasionally until the internal temperature reaches 145.

Serve.

 

[pennyJo1960]

Use to cook fish in the Dishwasher when I lived in Juneau one fill cycle with
just water like duh

 

[jnicholes]

Before grilling.......



After!

@penny1960, thank you for the thank you. I'm just doing what any good person would do.

Anyway, at least she's safe.

Anyway, here is the fish recipe that I'm using for the 19 inch trout I caught. I made a mistake when measuring, and was an inch off.

What you'll need to cook is Dill, parsley, lemon wedges, salt, pepper, and of course the fish.

First off, catch a fish.

Clean and scale the fish, remove all innards and Vein on spinal cord. Cut the head and the tail off if you desire to. After that, put some dill and parsley into the cavity with salt and pepper. Place lemon wedges into cavity also.

After that, salt and pepper the outside, and place on aluminum foil. Put dill and parsley and lemon wedges on top of fish. Then wrap in aluminum foil. Make sure it's wrapped so there are no openings.

Place fish on grill, or in fire pit, ( I did the fire pit until I moved,) and cook, turning occasionally until the internal temperature reaches 145.

Serve.

I forgot to add, I used apple wood chips on a charcoal grill, and I kept the aluminum foil open. It tasted divine!

My mother and family loved it! It was the best trout I ever had!

Jared

 

[ronott1]

View attachment 1772108

Before grilling.......

View attachment 1772110

After!



I forgot to add, I used apple wood chips on a charcoal grill, and I kept the aluminum foil open. It tasted divine!

My mother and family loved it! It was the best trout I ever had!

Jared

It looks very tasty!

 

[jnicholes]

I learned a valuable lesson. When the fish was done, we tried it, it tasted very wet, and soggy. I had no idea what went wrong. It tasted delicious, but the texture was awful. then, I talked to my grandfather, who was a Master Chef. I mentioned him a while ago. It turns out I forgot to pat the fish dry. As a result, it retained a lot of moisture while cooking.

I probably should have filleted it and cooked it on a skillet.

Well, lesson learned. It was still delicious.

Jared

 

[ronott1]

I learned a valuable lesson. When the fish was done, we tried it, it tasted very wet, and soggy. I had no idea what went wrong. It tasted delicious, but the texture was awful. then, I talked to my grandfather, who was a Master Chef. I mentioned him a while ago. It turns out I forgot to pat the fish dry. As a result, it retained a lot of moisture while cooking.

I probably should have filleted it and cooked it on a skillet.

Well, lesson learned. It was still delicious.

Jared

Nice Tip!

 

[pennyJo1960]

Dinner here was simple it was wrapped all beef dogs and tator tots .. berry pie for desert

 

[ronott1]

Dinner here was simple it was wrapped all beef dogs and tator tots .. berry pie for desertView attachment 1772222 View attachment 1772223

Very Nice!

 

[DigMyChicks]

Dinner here was simple it was wrapped all beef dogs and tator tots .. berry pie for desertView attachment 1772222 View attachment 1772223

Looks good Penny!

 

[DigMyChicks]

Happy Mother’s Day moms!