- Thread starter
- #351
Yay!

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Funny, but I can almost smell it!!
T- day I made 2 pumpkin pies, froze one. The first is gone…So took the second one out of freezer and baked it today..It looks great, gonna try it tonight. Never froze a pie before, used to just discard the extra filling.![]()
Will do…but looks just like the original...I've never frozen a custard-type pie before...let us know how it is (probably yummy)!
You guys I'm super excited! I was at a local store and found a sourdough bread mix and a sourdough bread start! I bought both and I'm going to do the mix (just add water) tomorrow! My first time making sourdough. The im excited to do the start an make my own sourdough bread with my own starter.
It came out great, just like the one baked fresh..T- day I made 2 pumpkin pies, froze one. The first is gone…So took the second one out of freezer and baked it today..It looks great, gonna try it tonight. Never froze a pie before, used to just discard the extra filling.![]()