Morning Baker hope everyone is happy and baking I am soaking beans here.
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They look very tasty!@ronott1 , I baked some yeast bread today, experimenting with your method of starting the yeast in warm water only, no honey or sugar, here's the result! As you can see, the bread rose beautifully! I did add honey into the dough at a later stage, for flavor. These are 1# loaves, part whole-wheat, and I have buttered the tops. Thanks for the tip!
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It makes me very happy to see how well the Sourdough is doing for you!Ron...YES...of course your would KNOW. Thanks for
reminding me. That SDS is the BEST. WORKS fine every time. Thank You again and again....Sourdough Baking is such a SUPER Adventure for me. Always look forward to feeding and working with it.
That is fabulous Aria!Had company...a couple that Floyd and I TRAVELED with in our Airstream for many years. A SUPER VISIT.
I want to make bagels now!My grandmother taught me to make bread when I was 12 and have even since, I never eat store bought bread.
I would love to learn how to do bagels as I really enjoy them also.
Baking is so easy, just throw everything together and shove in the oven. If I can't bake it I don't cook it - I do not like ' babysitting' food when cooking.
Cakes, cookies, pies, roast beast of all sorts, Baking it the best![]()