The taco soup and sourdough muffins were great!
This is the muffin recipe
Bacon Cheddar Sourdough Muffins
3 strip bacon fried and chopped
1/2 c shredded Cheddar cheese
1 3/4 c flour
1/4 c sugar
2 1/2 tsp baking powder use 2 1/4 for high altitude
1/2 tsp salt
1 egg
1/2 c milk
1/2 c sourdough starter
1/2 c oil
Mix dry ingredients in bowl.
Beat eggs in bowl, stir in rest of wet ingredients.
Add wet ingredients to bowl with dry ingredients, stir just until moistened.
Add bacon and cheese.
Fill well greased muffin tin cups.
Makes 12 muffins.
Bake 20 min. @ 350 degrees.
chilie tonight? muffins have to make darn you

