Bobby Flay has the best recipe for making French toast with orange marmalade syrup using brioche bread.
http://www.cookingchanneltv.com/recipes/brioche-french-toast-with-orange-marmalade-syrup.html
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Looks yummy!
Happiness is....applesauce chocolate chip cookies in the ovenI try to do some sort of baking every weekend and this weekend I invoked "baker's choice" and am making one of my absolute favorites. More than any other recipe, these ARE my childhood - so many memories in one little cookie - I can even see the bowl my mom used to use to make them (*lovely* 70's era shade of yellow)
Now I am hungry for homemade bread, cookies and pound cake!!! There are so many amazing looking homemade goodies that it is hard to decide which to try first!
Interesting, I never heard of double Acting Baking Powder, I use the regular stuff.Does anybody know if using a double acting baking powder would make something take longer to cook?
I've noticed since i started using it my cornbread are taking longer to cook.Thanks
ETA i guess the original one i was using is double acting also
i was using Rumford
http://www.clabbergirl.com/consumer/products/rumford/rumford_reduced_sodium_baking_powder.php
I started using this
And it takes 10 minutes longer to cook?
The braided bread is gorgeous…gotta try that someday.
Happiness is....applesauce chocolate chip cookies in the ovenI try to do some sort of baking every weekend and this weekend I invoked "baker's choice" and am making one of my absolute favorites. More than any other recipe, these ARE my childhood - so many memories in one little cookie - I can even see the bowl my mom used to use to make them (*lovely* 70's era shade of yellow)![]()