Any Home Bakers Here?

[rjohns39]

Looks good!

Just a note, I have a syntax issue with the hyperlink, it looks fairly simple to fix.

 

[R2elk]

Page 1137, Post # 11361

Can't believe I didn't think to look

Both of your links go to the Index (page 1, post 1)

Post #11361

 

[N F C]

I posted this in this thread before but am too lazy to look for it. I loved it.

Cranberry Relish

1 package (12 oz.) frozen cranberries (grind while frozen)
2 red delicious apples cored
2 oranges remove seeds. (I use the peel of one (1) or you can use peel of both.
Cut apples and oranges into size that will fit into your meat grinder.
Grind all of the above into a large bowl. Mix together and add enough sugar or sugar/sucrose to taste.
(Use grinding blade for coarseness that you want).

1 cup sucralose?

Good as a side dish or on toast

Will keep in fridge for 2-3 weeks.

That looks like the way my dad always made it, even including the use of a meat grinder. I don't have a meat grinder but will give it a go with the new food processor I picked up today.

Thanks Bob!

 

[BullChick]

Bacon wrapped duck with apple.
The gravy is Safeguard.

 

[N F C]

What's Safeguard BC? Sounds like an insurance company name

 

[BullChick]

Wormer

 

[BullChick]

 

[N F C]

Wormer

THAT Safeguard?!?

Ya got me, I thought you were making something for a human dinner

 

[R2elk]

That looks like the way my dad always made it, even including the use of a meat grinder. I don't have a meat grinder but will give it a go with the new food processor I picked up today.

Thanks Bob!

If you get up this way, I have an extra hand grinder.

 

[BullChick]

THAT Safeguard?!?

Ya got me, I thought you were making something for a human dinner

I was eating something I shouldn’t.